Sandwiches
French Dip
Roast beef with sauteed onions, mushrooms and Swish cheese, along with au jus for dipping, served on a grilled torpedo roll with a side of horseradish sauce.
BLT
Smoked bacon, lettuce, tomato, and mayo on toasted multi-grain bread.
Reuben or Rachel
Corned beef or turkey, Swiss cheese, sauerkraut, and 1000 Island dressing on grilled dark rye bread.

Jameson BBQ Pork
Shredded pork smoked tender in our rich Jameson BBQ sauce on a grilled sesame bun.

Cajun Chicken
Chicken breast, blackened with Cajun spices, served on a grilled torpedo roll with melted pepper jack cheese, lettuce, tomato, and chipotle mayonnaise.
Greek Gyro
Sliced lamb meat, lettuce, tomato, red onions, and cucumber tzatsiki sauce on a warm pita.
Tailgate Club
Sliced turkey, bacon, cheddar cheese, tomato, lettuce, and mayo on toasted multi-grain.
Tailgate Chicken Club
Grilled chicken breast, bacon, cheddar cheese, lettuce, tomato, and mayo on grilled sourdough bread.
Fish Sandwich
A Cod fillet with lettuce, red onion, and tartar sauce on a grilled torpedo roll.
Tuna Melt
Tuna tossed with celery, red onion, and mayonnaise topped with cheddar cheese on grilled sourdough bread.
The Steak Stacker
8 oz. sirloin steak topped with Swiss cheese and onion straws on toasted sourdough bread.
Lyndale Chicken Melt
Two crispy chicken fingers, melted pepper jack cheese, bacon, and tomato on grilled sourdough with mayo.
Caesar Wrap
Grilled chicken, romaine lettuce, Monterey jack and cheddar cheese, tomato, and Caesar dressing in a tomato basil tortilla.
Buffalo Ranch Chicken Wrap
Crisp breaded chicken, buffalo sauce, Monterey jack and cheddar cheese, tomato, lettuce, and ranch dressing in a tomato basil tortilla.
Grilled Cheese
American, Swiss, Monterey jack and cheddar on grilled sour dough bread.